My career as in hospitality began in 2004 in 2005 I got my first permanent contract and before I notice it is already March 2006. That’s when the position of Linen Supervisor opened up in my hotel. There was no doubt in my mind that that’s the way to go! I applied and few days later here we go, from a houseman I got promoted into new position. New responsibilities, new challenges, it was just how I love it. I became responsible for all hotel Linen, inventories and uniforms. I got my first budget to manage, I was looking very much forward to this new journey. I think I did pretty well, I have made again lot’s of changes in the storages, set up linen pars on the floors (by the way last time I went to the hotel just 2 years ago the same set up was still in place). I was always looking to improve and make work easier.
I learned how crucial is to have a good quality linen as well as appropriate PAR stock. How to control the quality and deal with contracted laundry facilities.
What’s your point of view on linen subject?
